Bourns College of Engineering Latest News

Optical pre-processing makes computer vision more robust and energy efficient

Hybrid neural network can reconstruct Arabic or Japanese characters that it hasn’t seen before

By Holly Ober | | Science / Technology

Common pipe alloy can form cancer-causing chemical in drinking water

Water disinfectant reacts with chromium in iron pipes to form hexavalent chromium

By Holly Ober | | Science / Technology

Simple new testing method aims to improve time-release drugs

Glass tuning-fork-shaped tubing gives accurate, continuous measurements of drug dissolution

By Holly Ober | | Science / Technology

A robot that tells growers when to water crops is on the way

Researchers are creating an autonomous mobile robot to sample leaves and measure their water potential

By Holly Ober | | Science / Technology

SourceFinder software stalks malware in the wild

UC Riverside computer scientists develop tool to locate malware source code repositories

By Holly Ober | | Science / Technology

DNS cache poisoning ready for a comeback

Derandomizing the source port enables attacks that work on all layers of DNS caches

By Holly Ober | | Science / Technology

Switching magnetic polarity at record speed

Researchers develop way to use magnetic materials for data storage that is 50 times faster than previous attempts

By Holly Ober | | Science / Technology

UC Riverside receives $7.5 million to improve large-scale networked systems

New Department of Defense Center of Excellence will help develop secure, fully networked command, control, and communications infrastructures

By Holly Ober | | Science / Technology

Making mezcal is an art; science shows us why

Experiments show how bubbles indicate alcohol value

By Holly Ober | | Science / Technology

Improving treatment of spinal cord injuries

Osmotic therapy device reduces swelling to prevent secondary injuries in rats

By Holly Ober | | Science / Technology

Upcycling plastic waste toward sustainable energy storage

Simple process transforms PET plastic into a nanomaterial for energy storage

By Holly Ober | | Science / Technology

UC Riverside joins new NSF center for the preservation of biological systems

The grant is the campus’ first successful bid for an NSF Engineering Research Center

By Holly Ober | | Science / Technology

UC Riverside computer scientists receive grant to improve security of visual artificial intelligence

Amit Roy-Chowdhury leads project that will develop robust context-aware machine vision for computers

By Holly Ober | | Science / Technology

UC Riverside research team fuels the hemp revolution

A new hemp pulping method that converts 100% of the plant to useful components moves toward commercialization

By Holly Ober | | Science / Technology

UC Riverside partners with City of Riverside on Eastside revitalization project

CE-CERT will track greenhouse gas reductions, indicators of public health, and economic impacts from the $31 million dollar project

By Holly Ober | | Science / Technology

UC Riverside receives $1.2 million grant to build GPUs for autonomous vehicles

Project will develop energy-efficient, energy-elastic, and real-time-aware graphic-processing units

By Holly Ober | | Science / Technology

UCR wins $10 million to develop AI for sustainable agriculture

The University of California, Riverside, has won a $10 million grant to develop artificial intelligence that will increase the environmental and economic stability of agriculture in the Western U.S. This Sustainable Agricultural Systems grant is one of nine given by the U.S. Department of Agriculture’s National Institute of Food and...

Here are the many ways UCR is helping students right now

A list of available resources during this time of uncertainty.

By Sandra Baltazar Martínez | | Students

Class of 2020: Remembered for ‘their flexibility and resilience’

UC Riverside’s 66th commencement will be a virtual celebration on Sunday, June 14. Meet some of the 2020 graduates.

By Sandra Baltazar Martínez | | University

Coveting yeast? It's much more than a loaf of bread

While quarantined bakers discover sourdough starters, bioengineers tweak yeast to produce compounds that could fight cancer

By Holly Ober | | Science / Technology