Sow good: UC Riverside Botanic Gardens turn 60
This week, UC Riverside’s Botanic Gardens celebrates a major milestone — its 60th anniversary.
Electrons take flight at the nanoscale
Visualizing electron flow motivates new devices inspired by airplane wings
Scientists uncover COVID’s weakness
New UC Riverside research has revealed COVID’s Achilles heel — its dependence on key human proteins for its replication — which can be used to prevent the virus from making people sick.
Are we right to be frightened of brain worms?
Has the news about an Australian woman with a living, wriggling roundworm in her brain got you spooked? After experiencing abdominal pain and night sweats that developed into forgetfulness and depression, the 64-year-old woman was sent to a hospital. An MRI scan did reveal something unusual in her brain, but...
Native nations and UC scientists join together in climate fight
Indigenous land-management strategies have been largely missing from modern attempts to combat the effects of worsening climate change in California. A new $7 million grant aims to change that.
New approach to fighting malaria
UC Riverside-led study zeroes in on special RNA molecules in the human malaria parasite
Microchip manufacturing fellowship’s decade of success
To some Inland Empire undergraduates, getting paid to learn microchip manufacturing, resume writing, and professional networking sounds like a dream. This year, UC Riverside is celebrating a decade of making this dream a reality.
A report from the groves:
Mary Lu Arpaia and Eric Focht have bred avocado trees in association with the University of California, Riverside, for decades. In the video below, they describe their quest for a better avocado that resulted in the release this year of the Luna UCR™, a new variety that is the great-grandchild...
Study ties fracking to another type of shaking
New UC Riverside research confirms fracking causes slow, small earthquakes or tremors, whose origin was previously a mystery to scientists.
The trilobites’ guide to surviving environmental change
UC Riverside scientists have worked out how one unusual species of trilobite — an ancient, sea-dwelling relative of spiders and lobsters — was able to defend itself against predators and survive a bumpy ride as Earth’s oxygen levels fluctuated.
A path to defeating crop-killing gray mold without toxins
It’s a mold that causes billions in crop losses every year, infecting berries, tomatoes and most other fruits and vegetables. Now, researchers have found a way to defeat the mold without showering toxic chemicals on the crops.
Ray of hope for mitochondrial diseases: protein’s surprising second role
A protein that packs massive DNA strands into tiny cells also moonlights as a cleaner of damaged genetic material. This discovery could help detect mitochondrial diseases, which can cause brain damage and organ failure.
Study improves understanding of how bacteria benefit plant growth
UC Riverside-led research aims to improve sustainable agricultural practices
UCR releases a new avocado tree to the world marketplace
The newly release Luna UCR™ avocado offers consumers great flavor, a rind that turns a tell-tale black when ripe, while growers will benefit from a smaller tree size, allowing denser plantings for more efficient and safer harvesting.
Q&A: What does the end of affirmative action mean for UCR?
Emily D. Engelschall, associate vice chancellor of enrollment services, offers insight.
Widely consumed vegetable oil leads to an unhealthy gut
UC Riverside-led mouse study reports diets high in soybean oil decrease endocannabinoids in the gut and can lead to colitis
Sheep and cattle-killing disease carriers never take a break
Bluetongue virus, an incurable cattle and sheep-killing disease, is spread by tiny flies once thought to disappear in winter. New UCR research demonstrates that though they are harder to find when it’s cold, they remain active.
Study advances understanding of anthropogenic effects on climate change
UC Riverside-led study examines climate impacts of anthropogenic aerosols and greenhouse gases using a broad set of climate models
Chemists develop new method to create chiral structures
UC Riverside-led study could have applications in sensing and anti-counterfeit technology
Sewage to sustenance: making reclaimed water ready for crops
A new, $1 million project is testing a low-cost technology to make reclaimed water safer for agricultural re-use. The project will test how effectively biochar made from discarded plant materials can “polish” the water.